by Goa Newswire | Sep 18, 2021 | News |
With a pioneering entrenchment through the terrains of international culinary and management mindscapes, culinary B-school Kamaxi College of Culinary Arts (KCCA) becomes the first in India to bring in a French Master Chef on the Faculty team as Head Chef. Chef Patrick...
by Goa Newswire | Jun 17, 2021 | News |
The Atal Incubation Centre, set up by Indian’s premier B-school, the Goa Institute of Management (GIM), has partnered with Verna-based Kamaxi College of Culinary Arts (KCCA) to conduct one of India’s first culinary and kitchen incubation program, in order...
